60.DX-10 Digital Convection Oven
| External Dimensions (mm) | 940 x 850 x 995 |
|---|---|
| Power (kW) | 12 kW / 3-phase 400 V |
| GN Capacity | 1/1 GN |
| Tray Spacing | 65 mm |
| Weight | 125 kg |
| Tray Capacity | 10 x 40×60 cm |
| Hood | Optional |
Digital Design
Simple and practical design. Digital control panel.
20 programme memory slots, 3 automatic steam release time settings.
Advanced Temperature Control
Precision digital thermostat and timer. Continuous real-time temperature display via thermometer.


It can be adjusted to accommodate 1/1 GN (Gastronom)
trays or 40x60 cm trays using specially designed shelf brackets.
Maximum Efficiency
Better cooking with a reversible motor. Steam generation
via a direct water spray system.
One-way, push-to-close lid handle.
Manual flue damper control. Halogen light
Unrivalled
EGS conventional ovens offer excellent value for money.

Tüm Ek Özellikler
| Weight | 125 kg |
|---|---|
| Dimensions | 94 × 85 × 99,5 cm |
| Power (KW) | 12 |
| Capacité | 40 x 60 cm, 10 trays |
| Distance entre le plateau | 65 mm |
| GN Capacity | 1/1 GN |
Why EuroGastroStar?
Traditional tastes introduced with excellent technology
EGS-EuroGastroStar ,proudly exports its products to five continents from Izmir, primarily to Europe.
In addition, it has become a well-known and sought-after global brand with the importance it attaches to quality production and customer satisfaction.
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